Dinner Menu
– All of our dishes are cooked to order
– Before placing your order inform your server if a person in your party has a food allergy
Appetizers
Shrimp Cocktail (4) (each additional Shrimp 1.00) …… 4.00
Mozzarella Sticks …… 6.00
Basket of Onion Rings …… 6.00
Fried Calamari …… 7.00
Chicken Fingers – BBQ, buffalo, or sweet ‘n sour …… 7.00
Wing Dings …… 9.00
Potato skins w/cheese & bacon …… 7.00
Garlic Bread …… 3.00
–w/cheese …… 4.00
Combo Platter – potato skins, cheese sticks, chicken fingers …… 12.00
Soup & Salad
Crock of Onion Soup …… 4.00
Clam Chowder
cup …… 3.25
bowl …… 4.00
Soup of the Day
cup …… 2.75
bowl …… 3.50
Small Grilled Chicken Salad …… 7.00
Steak Tip Salad …… 13.00
Antipasto …… 10.00
Garden Salad …… 3.00
Greek Salad …… 7.00
Grilled Chicken Salad …… 11.00
Chicken Caesar Salad …… 11.00
Chicken
Served with choice of two: soup, salad, potato, vegetable or pasta
Chicken Cacciatore …… 13.00
Boneless chicken sautéed with onions, peppers, mushrooms, wine, garlic, and marinara sauce
Chicken Marsala …… 14.00
Boneless chicken sautéed with mushrooms, marsala wine, and butter
Chicken Parmigiana …… 13.00
Breaded, topped with mozzarella cheese and tomato sauce
Chicken & Eggplant Parmigiana …… 15.00
Breaded, topped with mozzarella cheese and tomato sauce
Chicken a la Venice …… 15.00
Boneless chicken sautéed with mushrooms, garlic, marsala wine, topped with mozzarella cheese
Veal
Served with choice of two: soup, salad, potato, vegetable or pasta
Veal Cacciatore …… 15.00
Sautéed with onions, peppers, mushrooms, wine, garlic, and marinara sauce
Veal Marsala …… 15.00
Sautéed with mushrooms, marsala wine, and butter
Veal Parmigiana …… 14.00
Breaded, topped with mozzarella cheese and tomato sauce
Veal & Eggplant Parmigiana …… 16.00
Breaded, topped with mozzarella cheese and tomato sauce
Seafood
Shrimp Scampi …… 15.00
Sautéed with butter, garlic, and white wine served over linguini with choice of one side
Baked Scrod …… 13.00
Baked with white wine, butter, and seasoned crumbs
Baked Scallops …… 17.00
Baked in casserole with white wine, butter and seasoned crumbs
Pasta
Meat sauce with any of the items 1.50 extra
Served with soup or salad
Linguini Alfredo ……… 12.00
Tossed with a blend of cheeses and cream
Linguini with Clam Sauce ……… 12.00
Butter, garlic, wine, chopped clams served red or white
Lasagna ……… 11.00
Noodles layered with a blend of cheeses topped with mozzarella cheese and tomato sauce
Ravioli ……… 10.00
Stuffed with cheese and topped with tomato sauce
Pasta with Meatballs or Meat Sauce ……… 12.00
Pasta with Sausage ……… 12.00
Venice Specialties
Chicken & Shrimp Corazella ……… 16.00
Sauteed with white wine, butter, garlic, and wedges of fried mozzarella cheese
Eggplant Parmigiana ……… 12.00
Baked, breaded, topped with mozzarella cheese and tomato sauce
Sirloin Steak ……… 22.00
20 oz. center cut
Steak Venice ……… 24.00
20 oz. center cut New York sirloin topped with mushrooms, peppers, and onions
Prime Rib Queen ……… 18.00 (Available Wednesday through Sunday after 4:00 p.m.)
Prime Rib ……… King 21.00 (Not Available For Takeout)
Full Rack BBQ Ribs ……… 17.00
Half Rack with Chicken ……… 13.00
Steak Tips ……… 18.00
Fried Seafood
Served with choice of two: soup, salad, chowder, cole slaw, or french fries
Clams (whole) ……… 20.00
Clams (strips) ……… 13.00
Fried Scallops ……… 17.00
Fried Fish ……… 13.00
Seafood Platter – with clam strips, fish, scallops, shrimp ……… 19.00
Seafood Platter – with whole clams, fish, scallops, shrimp ……… 25.00
Lighter Fare
Served with soup or salad
Steamed Chicken (7 oz.) and vegetables ……… 13.00
Steamed Scrod (7 oz.) and vegetables ……… 13.00
Steamed Shrimp and Scallops – 4 shrimp and 5 oz. scallops ……… 19.00
mushrooms, peppers, onions, tomato, broccoli
Pizza
Cheese …… 7.00
Meat Toppings …… each 1.00
Vegetable Toppings …… each .50
Special Pizza …… 14.00
Chicken Toppings (Buffalo, BBQ, Grilled) …… 3.00
Sandwiches
– Above served on bulkie roll, white or wheat bread, with french fries
– Salad, soup or onion rings maybe substituted for french fries for an additional $2.00
– Sweet potato fries available for an additional $1.00
Hamburger 7oz ……… 8.00
Cheese, mushrooms, bacon, onions, peppers ……… each .50
Turkey Club ……… 8.00
Veal Parmesan Sub ……… 10.00
Chicken Parmesan Sub ……… 8.00
Whole Clam Roll ……… 17.00
Sausage Sub w/cheese¼¼¼ ……… 8.00
Meatball Sub w/cheese ¼ ……… 8.00
Grilled Chicken Sandwich ……… 8.00
– w/ cheese & bacon ……… 9.00
Tuna Salad Sandwich ……… 8.00
B.L.T ……… 7.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborn illnesses.